Jan 29, 2013 12:00AM
We are proud of our team and our collective success at The Special Event (TSE) held in Chicago this January.
Two of our team members were selected to speak at this internationally attended industry conference and the sessions were, not only well attended, but also generated extremely positive feedback.
Keri Miller and Dwayne Maurer joined forces to speak on Health and Safety at events. Attendees commented that their “Risky Business” session should be mandatory at The Special Event, and we are so proud to be industry leaders in this important event element.
Dwayne Maurer lent his experience in the food and beverage realm to his great presentation, WTF-What The Fork; a look at catering terms, etiquette, menu trends and finally, how to run a wicked tasting!
Both session were approved, and therefore recommended, by the International Special Events Society (ISES) for their educational content and were also filmed for future industry sharing purposes.
Congrats and see “y’all” in 2014 at TSE in Nashville!